To be fair, project50 began this past summer with some gastronomic exploits. Can you believe I reached my 49th year and had never enjoyed sushi? It's true. I'm not very adventurous when it comes to food. I guess I figured that since we didn't eat out all that frequently, I might as well spend money on food I knew I would enjoy. I was in a culinary rut. But with the assistance of my foodie friend Julia, I took a leap and widened my horizons.
My sampling included a tuna roll, a California roll, a salmon roll and a spicy tuna roll. I liked the spicy tuna. I could have passed on the uncooked rolls. I just couldn't get past the texture. Will I have it again? Yes, but I didn't fall in love, I didn't become obsessed.
One thing crossed off the list. What will be next?
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